OPAC_KOHA catalog › ISBD view

Normal view MARC view ISBD view

International Union of Food Science and Technology

Trends in Food Science and Technology Edited by P. Finglas - New York Elsevier 2013 - Volume 29, Issue 2, February, 2013

ISSN: 09242244

Subjects--Topical Terms:
Food Technology-- Trends -- Periodicals
Food Industry -- Trends -- Periodicals
Food Industry and Trade -- Periodicals

Dewey Class. No.: 664.05 TRE

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)