Membrane Technology: a practical guide to membrane technology and applications in food and bioprocessing (Record no. 58354)

000 -LEADER
fixed length control field 00517nam a2200157Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180620b2010 xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781856176323
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 660.2842 CUI
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Cui, Z. F.
245 ## - TITLE STATEMENT
Title Membrane Technology: a practical guide to membrane technology and applications in food and bioprocessing
Statement of responsibility, etc. Z. F. Cui
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Amsterdam
Name of publisher, distributor, etc. Elsevier
Date of publication, distribution, etc. 2010
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 289p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Membranes (Technology)
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Muralidhara, H. S.
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 0c139b5bac1049190181564ce29acf38
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Serial Enumeration / chronology Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        REFERENCE SECTION LRC_JUIT LRC_JUIT Biotechnology and Bioinformatics 24/06/2011 Krishna Book Distributors 5896.80 Copy 1   REF 660.2842 CUI 026527 21/05/2019 21/05/2019 REFERENCE BOOK

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