Guide to Yeast Genetics and Molecular and Cell Biology; Part B (Record no. 59719)
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000 -LEADER | |
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fixed length control field | 00608nam a2200193Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 180620b2002 xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0123106710 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 579.562 GUT |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Guthrie, Christine |
245 ## - TITLE STATEMENT | |
Title | Guide to Yeast Genetics and Molecular and Cell Biology; Part B |
Statement of responsibility, etc. | Edited by Christine Guthrie |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Amsterdam |
Name of publisher, distributor, etc. | Elsevier |
Date of publication, distribution, etc. | 2002 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xxxvii, 623p. |
365 ## - TRADE PRICE | |
Price type code | .00 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Yeast fungi -- Molecular aspects |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Yeast fungi -- Genetics |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Fungal molecular biology |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Fink, Gerald R. |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
a | 2db12dc67f00000101b84619468c09df |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Serial Enumeration / chronology | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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TEXTBOOK SECTION | LRC_JUIT | LRC_JUIT | Biotechnology and Bioinformatics | 05/03/2010 | Krishna Book Distributors | 3478.10 | Copy 1 | 579.562 GUT | 015503 | 21/05/2019 | 21/05/2019 | TEXT BOOK |