Fermentation Microbiology and Biotechnology E. M. T. EI-Mansi
Material type: TextPublication details: New York CRC Press 2012Edition: 3rd edDescription: xxviii, 544pISBN: 9781439855799Subject(s): Microbial technology | FermentationDDC classification: 660.28449 ELM
Contents:
<p>Table of Contents:</p>
<p>1. Fermen
Item type | Current library | Collection | Call number | Vol info | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
TEXT BOOK | LRC_JUIT Biotechnology and Bioinformatics | TEXTBOOK SECTION | 660.28449 ELM (Browse shelf (Opens below)) | Copy 1 | Available | 028594 | ||
TEXT BOOK | LRC_JUIT Biotechnology and Bioinformatics | TEXTBOOK SECTION | 660.28449 ELM (Browse shelf (Opens below)) | Copy 2 | Available | 031650 | ||
TEXT BOOK | LRC_JUIT Biotechnology and Bioinformatics | TEXTBOOK SECTION | 660.28449 ELM (Browse shelf (Opens below)) | Copy 3 | Available | 031651 | ||
TEXT BOOK | LRC_JUIT Biotechnology and Bioinformatics | TEXTBOOK SECTION | 660.28449 ELM (Browse shelf (Opens below)) | Copy 4 | Checked out | 13/02/2025 | 031652 | |
TEXT BOOK | LRC_JUIT Biotechnology and Bioinformatics | TEXTBOOK SECTION | 660.28449 ELM (Browse shelf (Opens below)) | Copy 5 | Available | 033944 | ||
TEXT BOOK | LRC_JUIT Biotechnology and Bioinformatics | TEXTBOOK SECTION | 660.28449 ELM (Browse shelf (Opens below)) | Copy 6 | Available | 033945 | ||
TEXT BOOK | LRC_JUIT Biotechnology and Bioinformatics | TEXTBOOK SECTION | 660.28449 ELM (Browse shelf (Opens below)) | Copy 7 | Available | 033946 |
Total holds: 0
Browsing LRC_JUIT shelves, Shelving location: Biotechnology and Bioinformatics, Collection: TEXTBOOK SECTION Close shelf browser (Hides shelf browser)
660.28449 ELM Fermentation Microbiology and Biotechnology | 660.28449 ELM Fermentation Microbiology and Biotechnology | 660.28449 ELM Fermentation Microbiology and Biotechnology | 660.28449 ELM Fermentation Microbiology and Biotechnology | 660.28449 ELM Fermentation Microbiology and Biotechnology | 660.28449 ELM Fermentation Microbiology and Biotechnology | 660.28449 ELM Fermentation Microbiology and Biotechnology |
<p>Table of Contents:</p>
<p>1. Fermen
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