Food Chemistry by Alex V. Ramani
Material type:
TextPublication details: Chennai MJP Publishers 2009Description: xx, 300pISBN: 8180940616Subject(s): Food chemistry | Chemistry -- FoodDDC classification: 541.3 RAM
Contents:
<p>Contents:1. Food Nutrition and Healt
| Item type | Current library | Collection | Call number | Vol info | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
TEXT BOOK
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LRC_JUIT Biotechnology and Bioinformatics | TEXTBOOK SECTION | 540 RAM (Browse shelf (Opens below)) | Copy 1 | Available | 024164 |
Total holds: 0
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| 540 KUM GATE 2020 Life Science Chemistry and General Aptitude | 540 KUM GATE 2020 Life Science Chemistry and General Aptitude | 540 MOR Miscelles: theoritical and applied aspects | 540 RAM Food Chemistry | 540 SHA AIEEE Chemistry | 540 SIN Engineering Chemistry | 540 SIN Comprehensive Engineering Chemistry |
<p>Contents:1. Food Nutrition and Healt
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