Food Microbiology by K. Vijaya Ramesh
Material type: TextPublication details: Chennai MJP Publishers 2009Description: xx, 802pISBN: 8180940195Subject(s): Food MicrobiologyDDC classification: 579 RAM
Contents:
Contents:
1. The Evolution of Food Micr
Item type | Current library | Collection | Call number | Vol info | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
TEXT BOOK | LRC_JUIT Biotechnology and Bioinformatics | TEXTBOOK SECTION | 579 RAM (Browse shelf (Opens below)) | Copy 1 | Available | 024165 |
Total holds: 0
Browsing LRC_JUIT shelves, Shelving location: Biotechnology and Bioinformatics, Collection: TEXTBOOK SECTION Close shelf browser (Hides shelf browser)
579 RAJ Microbiology | 579 RAJ Biomedical Applications of Microbiology | 579 RAM Environmental Microbiology | 579 RAM Food Microbiology | 579 RAN Agricultural Microbiology | 579 RAN Agricultural Microbiology | 579 RAN Agricultural Microbiology |
Contents:
1. The Evolution of Food Micr
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