Molecular Biology and Biotechnology edited by John M. Walker and Ralph Rapley

By: Walker, John MContributor(s): Rapley, RalphMaterial type: TextTextPublication details: New Delhi: Panima Publishing Corporation, 2002Edition: 4th edDescription: xxiv, 563pISBN: 8186535403Subject(s): Molecular Biology | BiotechnologyDDC classification: 571.6 WAL
Contents:
Table of Contents: 1. Fermentation Technology 2. Molecular Analysis and Amplification Techniques 3. Recombinant DNA Technology 4. The Expression of Foreign DNA in Bacteria 5. Yeast Cloning and Biotechnology 6. Cloning Genes in Mammalian Cell-lines 7. Plant Biotechnology 8. Molecular, Structural and Chemical Biology in Pharmaceutical Research 9. Genetically Modified Foods 10. Molecular Diagnosis of Inherited Disease 11. DNA in Forensic Science 12. Vaccination and Gene Manipulation 13. Transgenesis 14. Protein Engineering 15. Bioinformatics 16. Immobilization of Biocatalysts 17. Downstream Processing: Protein Extraction and Purification 18. Monoclonal Antibodies 19. Biosensors
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TEXT BOOK TEXT BOOK LRC_JUIT
Biotechnology and Bioinformatics
TEXTBOOK SECTION 571.6 WAL (Browse shelf (Opens below)) Copy 1 Available 000018
TEXT BOOK TEXT BOOK LRC_JUIT
Biotechnology and Bioinformatics
TEXTBOOK SECTION 571.6 WAL (Browse shelf (Opens below)) Copy 2 Available 004110
TEXT BOOK TEXT BOOK LRC_JUIT
Biotechnology and Bioinformatics
TEXTBOOK SECTION 571.6 WAL (Browse shelf (Opens below)) Copy 3 Available 004111
TEXT BOOK TEXT BOOK LRC_JUIT
Biotechnology and Bioinformatics
TEXTBOOK SECTION 571.6 WAL (Browse shelf (Opens below)) Copy 4 Available 005045
TEXT BOOK TEXT BOOK LRC_JUIT
Biotechnology and Bioinformatics
TEXTBOOK SECTION 571.6 WAL (Browse shelf (Opens below)) Copy 5 Available 005046
TEXT BOOK TEXT BOOK LRC_JUIT
Biotechnology and Bioinformatics
TEXTBOOK SECTION 571.6 WAL (Browse shelf (Opens below)) Copy 6 Available 005047
TEXT BOOK TEXT BOOK LRC_JUIT
Biotechnology and Bioinformatics
TEXTBOOK SECTION 571.6 WAL (Browse shelf (Opens below)) Copy 7 Available 005048
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Table of Contents:
1. Fermentation Technology
2. Molecular Analysis and Amplification Techniques
3. Recombinant DNA Technology
4. The Expression of Foreign DNA in Bacteria
5. Yeast Cloning and Biotechnology
6. Cloning Genes in Mammalian Cell-lines
7. Plant Biotechnology
8. Molecular, Structural and Chemical Biology in Pharmaceutical Research
9. Genetically Modified Foods
10. Molecular Diagnosis of Inherited Disease
11. DNA in Forensic Science
12. Vaccination and Gene Manipulation
13. Transgenesis
14. Protein Engineering
15. Bioinformatics
16. Immobilization of Biocatalysts
17. Downstream Processing: Protein Extraction and Purification
18. Monoclonal Antibodies
19. Biosensors

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