Downstream Processing of Natural Products: a practical handbook Michael S. Verrall
Material type:
TextPublication details: Chichester John Wiley & Sons 2013Description: xviii, 354pISBN: 9788126538881Subject(s): Biotechnology | Natural Products | Biomolecules - SeparationDDC classification: 660.6 VER
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| Item type | Current library | Collection | Call number | Vol info | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
REFERENCE BOOK
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LRC_JUIT Biotechnology and Bioinformatics | REFERENCE SECTION | REF 660.6 VER (Browse shelf (Opens below)) | Copy 1 | Not for loan | 029418 |
Total holds: 0
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| REF 660.6 TWO Sensors in Bioprocess Control | REF 660.6 VAI Introduction to Applied Biology & Biotechnology | REF 660.6 VEL Immobilized Biosystems: theory and practical applications | REF 660.6 VER Downstream Processing of Natural Products: a practical handbook | REF 660.6 WIN Introduction to Molecular Biotechnology: molecular fundamentals, methods and applications in modern biotechnology | REF 660.6 WIT Biosystems Engineering I: creating superior biocatalysts | REF 660.6 YAD Plant Product Biotechnology |
<p><strong>Table of Contents:</strong><
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