Application of Monascus Purpureus Pigment in Food by Sagarika Mallick

By: Mallick, SagarikaContributor(s): Singh, NeeshaMaterial type: TextTextPublication details: Solan [H P] Jaypee University of Information Technology 2013Subject(s): BiotechnologyDDC classification: SPR 570 MAL
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Item type Current library Collection Call number Status Notes Date due Barcode Item holds
B TECH PROJECT REPORTS B TECH PROJECT REPORTS LRC_JUIT
PROJECT REPORT SECTION SPR 570 MAL (Browse shelf (Opens below)) Not for loan Guided by Gunjan Goel SP0913061
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