Comparative Interaction Study of Enzymes and Surfactants for Potential Detergent Formulation by Ashwina Singh

By: Singh, AshwinaContributor(s): Sharma, AkshayMaterial type: TextTextPublication details: Solan {HP} Jaypee University of Information Technology 2017Description: vii, 38pSubject(s): BiotechnologyDDC classification: SPR 660 SIN
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