Story of our Food K. T. Achaya
Material type:
TextPublication details: Hydrabad University Press 2000Description: x, 138pISBN: 817371293XSubject(s): Nutrition | FoodDDC classification: 641.3 ACH
| Item type | Current library | Collection | Call number | Vol info | Status | Date due | Barcode | Item holds |
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GENERAL BOOKS
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LRC_JUIT Other | GENERAL SECTION | GEN 641.3 ACH (Browse shelf (Opens below)) | Copy 1 | Available | 016800 |
Total holds: 0
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