Genetically Modified Organisms and Biosafety K. Muthuchelian
Material type:
TextPublication details: New Delhi Associated Publishing Company 2010Description: iii, 249pISBN: 9788185211862Subject(s): Agricultural biotechnology --Environmental aspects --India | Transgenic organisms | Agricultural biotechnology --Environmental aspectsDDC classification: 664.0240954 MUT
| Item type | Current library | Collection | Call number | Vol info | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
TEXT BOOK
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LRC_JUIT Biotechnology and Bioinformatics | TEXTBOOK SECTION | 664.0240954 MUT (Browse shelf (Opens below)) | Copy 1 | Available | 026324 |
Total holds: 0
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| 664.024 STA Principles of Fermentation Technology | 664.024 STA Principles of Fermentation Technology | 664.024 STA Principles of Fermentation Technology | 664.0240954 MUT Genetically Modified Organisms and Biosafety | 664.05 SAR Guide Book to HACCP Implementation in Food Industry | 664.09 ROB Food Packaging: Principles and Practices | 664.09 ROB Food Packaging: Principles and Practices |
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