Comparison Between the Activities of Extracts of Allium Sativum (Garlic) and Allium Schenoprasum (Snow Mountain Garlic) Against Bacterial Species /Aashina Puri
Material type: TextPublication details: Jaypee University of Information Technology, Solan 2020Subject(s): BiotechnologyOnline resources: Click here to access onlineItem type | Current library | Call number | Status | Notes | Date due | Barcode | Item holds |
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B. Tech. E - Project Reports | LRC_JUIT | 660 PUR (Browse shelf (Opens below)) | Not for loan | Srivastava, Rahul[Guided by] |
Total holds: 0
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