OPAC_KOHA catalog › Results of search for 'ccl=Provider:Elsevier'

	861.	Solid Waste: assessment, monitoring and remediation by Irena Twardowska by Twardowska, Irena \| Lacy, W. J \| Kettrup, A. A \| Allen, Herbert E. Material type: Text Publication details: Oxford Elsevier 2004Availability: Items available for reference: Not for loanCall number: REF 363.7285 TWA (1). : Request article Add to cart (remove)
	862.	Handbook of Mathematical Formulas and Integrals by Alan Jeffrey by Jeffrey, Alan \| Dai, Hui-Hui. Edition: 4th ed. Material type: Text Publication details: Burlington Elsevier 2008Availability: Items available for reference: Not for loanCall number: RES 510.212 JEF (1). : Request article Add to cart (remove)
	863.	Water Resources Perspectives: evaluation, management and policy by Abdulrahman S. Alsharhan by Alsharhan, A. S \| Wood, Warren W. Material type: Text Publication details: Amsterdam Elsevier 2004Availability: Items available for reference: Not for loanCall number: REF 627 ALS (1). : Request article Add to cart (remove)
	864.	Modern Scientific Tools in Bioprocessing by P. Wilderer by Wilderer, P \| Wuertz, S. Material type: Text Publication details: Amsterdam Elsevier 2002Availability: Items available for reference: Not for loanCall number: REF 660.63 WIL (1). : Request article Add to cart (remove)
	865.	Structured Parallel Programing: patterns for efficient computation by Michael McCool by McCool, Michael D \| Reinders, James \| Robison, Arch D. Material type: Text Publication details: Amsterdam Elsevier 2012Availability: Items available for loan: Call number: 005.1 MCC (1). Place hold Request article Add to cart (remove)
	866.	Ensuring Global Food Safety: exploring global harmonization by Christine E. Boisrobert by Boisrobert, Christine E \| Lelieveld, Huub L.M \| Oh, Sangsuk \| Stjepanovic, Aleksandra. Material type: Text Publication details: London Elsevier 2010Availability: Items available for reference: Not for loanCall number: REF 664 BOI (1). : Request article Add to cart (remove)
	867.	Bioactive Foods in Promoting Health: fruits and vegetables Ronald Ross Watson by Watson, Ronald Ross \| Preedy, Victor R. Material type: Text Publication details: London Elsevier 2010Availability: Items available for reference: Not for loanCall number: REF 613.28 WAT (1). : Request article Add to cart (remove)
	868.	Handbook of Fiber Optics Data Communication: a practical guide to optical networking by Casimer DeCusatis by DeCusatis, Casimer. Edition: 4th ed.Material type: Text Publication details: London Elsevier 2014Availability: Items available for reference: Not for loanCall number: RES 621.38275 DEC (1). : Request article Add to cart (remove)
	869.	No cover image available No cover image available Trends in Biotechnology Edited by Paige Shaklee Material type: Text Publication details: London Elsevier 2017Availability: Items available for reference: Not for loanCall number: PER 660.605 TRE (1). : Request article Add to cart (remove)
	870.	No cover image available No cover image available Drug Discovery Today Edited by Steve Carney Material type: Text Publication details: London Elsevier 2017Availability: Items available for reference: Not for loanCall number: PER 615.1905 DRU (1). : Request article Add to cart (remove)
	871.	No cover image available No cover image available Solid State Communications Edited by Elias Burstein Material type: Text Publication details: London Elsevier 2013Availability: Items available for reference: Not for loanCall number: PER 530.05 SOL (1). : Request article Add to cart (remove)
	872.	No cover image available No cover image available Solid State Communications Edited by Elias Burstein Material type: Text Publication details: London Elsevier 2013Availability: Items available for reference: Not for loanCall number: PER 530.05 SOL (1). : Request article Add to cart (remove)
	873.	No cover image available No cover image available Current Opinion in Biotechnology Edited by Victor de Lorenzo Material type: Text Publication details: London Elsevier 2013Availability: Items available for reference: Not for loanCall number: PER 660.605 CUR (1). : Request article Add to cart (remove)
	874.	No cover image available No cover image available Current Opinion in Biotechnology Edited by Victor de Lorenzo Material type: Text Publication details: London Elsevier 2013Availability: Items available for reference: Not for loanCall number: PER 660.605 CUR (1). : Request article Add to cart (remove)
	875.	No cover image available No cover image available Drug Discovery Today Edited by Steve Carney Material type: Text Publication details: London Elsevier 2013Availability: Items available for reference: Not for loanCall number: PER 615.1905 DRU (1). : Request article Add to cart (remove)
	876.	No cover image available No cover image available Trends in Food Science and Technology Edited by P. Finglas by International Union of Food Science and Technology. Material type: Text Publication details: New York Elsevier 2013Availability: Items available for reference: Not for loanCall number: PER 664.05 TRE (1). : Request article Add to cart (remove)
	877.	Rubber Seals for Fluid and Hydraulic Systems by V. C. Chandrasekaran by Chandrasekaran, V. C. Material type: Text Publication details: Oxford Elsevier 2010Availability: Items available for reference: Not for loanCall number: REF 620.106 CHA (1). : Request article Add to cart (remove)
	878.	Groundwater Hydrology of Springs: engineering, theory, management, and sustainability by Neven Kresic by Stevanović, Zoran \| Krešić, Neven. Material type: Text Publication details: Boston Elsevier 2010Availability: Items available for reference: Not for loanCall number: REF 628.112 KRE (1). : Request article Add to cart (remove)
	879.	Chemical Engineering Design; Vol. 6 Ray Sinnott by Sinnott, Ray \| Towler, Gavin. Edition: 5th ed.Material type: Text Publication details: New Delhi Elsevier 2013Availability: Items available for loan: Call number: 660.21 COU (2). Place hold Request article Add to cart (remove)
	880.	No cover image available No cover image available Trends in Food Science and Technology Edited by P. Finglas by International Union of Food Science and Technology. Material type: Text Publication details: New York Elsevier 2017Availability: Items available for reference: Not for loanCall number: PER 664.05 TRE (1). : Request article Add to cart (remove)

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