OPAC_KOHA catalog › Results of search for 'ccl=au:"Joshi, V. K."'

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	1.	Biotechnology: food fermentation microbiology, biochemistry and technology volume 1 Edited by V. K. Joshi and Ashok Pandey by Joshi, V. K \| Pandey, Ashok. Material type: Text Publication details: New Delhi Educatioal Publishers and Distributers 1999Availability: Items available for loan: Call number: 664 JOS (3). Items available for reference: Not for loanCall number: REF 664 JOS (1). Place hold Request article Add to cart (remove)
	2.	Biotechnology: food fermentation microbiology, biochemistry and technology volume 2 Edited by V. K. Joshi and Ashok Pandey by Joshi, V. K \| Pandey, Ashok. Material type: Text Publication details: New Delhi Educatioal Publishers and Distributers 1999Availability: Items available for loan: Call number: 664 JOS (3). Items available for reference: Not for loanCall number: REF 664 JOS (1). Place hold Request article Add to cart (remove)