OPAC_KOHA catalog › Results of search for 'au:"Dussap, Claude-Gilles"'

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	1.	Advances in Fermentation Technology Edited by Ashok Pandey by Pandey, Ashok \| Dussap, Claude-Gilles \| Soccol, Carlos Ricardo \| Larroche, Christian. Material type: Text Publication details: New Delhi Asiatech Publishers, Inc 2008Availability: Items available for reference: Not for loanCall number: REF 664.024 PAN (1). : Request article Add to cart (remove)
	2.	Current Topics on Bioprocesses in Food Industry. Vol. III. Edited by Venkateswar Rao...[et al.]. by Rao, Venkateswar \| Dussap, Claude-Gilles \| Soccol, Carlos Ricardo \| Larroche, Christian \| Pandey, Ashok. Material type: Text Publication details: New Delhi Asiatech Publishers, Inc 2010Availability: Items available for reference: Not for loanCall number: REF 664 RAO (1). : Request article Add to cart (remove)
	3.	Current Topics on Bioprocesses in Food Industry Christian Larroche by Larroche, Christian \| Dussap, Claude-Gilles \| Pandey, Ashok. Material type: Text Publication details: New Delhi Asiatech Publishers, Inc 2006Availability: Items available for loan: Call number: 664 LAR (1). Items available for reference: Not for loanCall number: REF 664 LAR (1). Place hold Request article Add to cart (remove)