000 | 00635nam a2200229Ia 4500 | ||
---|---|---|---|
003 | OSt | ||
005 | 20230227113532.0 | ||
008 | 180620b2007 xxu||||| |||| 00| 0 eng d | ||
020 | _a0387290192 | ||
040 | _cJUIT, Solan | ||
082 | _a664 TOL | ||
100 | _aToledo, Romeo T. | ||
245 |
_aFundamentals of Food Process Engineering _cby Romeo T. Toledo |
||
250 | _a3rd. | ||
260 |
_aNew York _bSpringer _c2007 |
||
300 | _axvii, 579p. | ||
365 | _a.00 | ||
505 | _aTable of Contents: Review of Mathematic | ||
650 | _aFood Industry and Trade -- Sanitation | ||
906 | _a2dafa6ca7f0000010060ae6ff7ff2d25 | ||
942 |
_2ddc _cRB |
||
999 |
_c11555 _d11555 |