| 000 | 00698nam a2200241Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20230221095818.0 | ||
| 008 | 180620b2003 xxu||||| |||| 00| 0 eng d | ||
| 020 | _a0854048863 | ||
| 040 | _cJUIT, Solan | ||
| 082 | _a664.07 BEL | ||
| 100 | _aBelton, P. S. | ||
| 245 |
_aMagnetic Resonance in Food Science: latest developments _cby P. S. Belton ... [et al] . |
||
| 260 |
_aCambridge (UK) _bRoyal Society of Chemistry _c2003 |
||
| 300 | _aix, 272p. | ||
| 365 | _a.00 | ||
| 505 | _aContents : 1. The Food Supply Chain: Th | ||
| 650 | _aMagnetic Resonance | ||
| 700 | _aWebb, G. A. | ||
| 700 | _aGil, A. M. | ||
| 906 | _a2db9541c7f00000100f4d3b19bf76e85 | ||
| 942 |
_2ddc _cRB |
||
| 999 |
_c14036 _d14036 |
||