000 | 00589nam a2200181Ia 4500 | ||
---|---|---|---|
008 | 180620b2008 xxu||||| |||| 00| 0 eng d | ||
020 | _a1845691830 | ||
082 | _a660.6 BR� | ||
100 | _aBr�ckner, Bernhard | ||
245 |
_aFruit and Vegetable Flavour: recent advances and future prospects _cBernhard Br�ckner |
||
260 |
_aCambridge England _bWoodhead Publishing Limited _c2008 |
||
300 | _axiii, 317p. | ||
365 | _a.00 | ||
650 | _aFruit Flavor and odor | ||
650 | _aFruit and vegetable biotechnology | ||
700 | _aWyllie, S. Grant | ||
906 | _a2daf22e77f00000100b83f0738c50119 | ||
999 |
_c65546 _d65546 |