Evaluation of Probiotic Efficiency of Bacillus Isolated from Fermented Food Product by Smriti Sharma
Material type:
TextPublication details: Solan {HP} Jaypee University of Information Technology 2011Description: 61pDDC classification: 570 SHA
Contents:
| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
B TECH PROJECT REPORTS
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LRC_JUIT | PROJECT REPORT SECTION | SPR 570 SHA (Browse shelf (Opens below)) | Not for loan | Guided by Gargi Dey | SP0711076 |
Total holds: 0
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